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Fondant Wedding cakes- online Masterclass

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  • Start Date: Dec. 4, 2020, 2 p.m.
  • End Date: March 7, 2026, 6:30 p.m.
  • Venue: This is a virtual event. The link to join the event will be shared with you.
₹ 9,500
Description

3 Tiered cake- Learn to layer, fill n mask a cake effortlessly (Full cake, no dummies)
Learn the craft of sharp edges in ganache as well as fondant
1 tier drape in Paneling method
Decorations:
Fantasy Wafer Paper Flower, fillers
Couture Lace work
Weathered wood
Bas relief
hammered metal
Airbrushing
controlled marbling
acrylic stenciling
Metallic Shimmer
Masking
Vintage/ Shabby chic texture
Edible sequins
Frills
Multiple ways to use edible print
Sanding sugar
Structure & Dowelling:
The complete science behind Structuring a cake properly, to make it travel in single piece without falling apart.
Proper dowelling, as per Indian Food Laws